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Carlos Sanz Selected Research

Olive Oil

7/2019Analysis of Olive (Olea Europaea L.) Genetic Resources in Relation to the Content of Vitamin E in Virgin Olive Oil.
1/2019Insights Into the Effect of Verticillium dahliae Defoliating-Pathotype Infection on the Content of Phenolic and Volatile Compounds Related to the Sensory Properties of Virgin Olive Oil.

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Carlos Sanz Research Topics

Disease

2Infections
01/2019 - 08/2012
2Wounds and Injuries (Trauma)
01/2007 - 01/2002
1Inflammation (Inflammations)
07/2019

Drug/Important Bio-Agent (IBA)

2Olive OilIBA
07/2019 - 01/2019
1LipidsIBA
07/2019
1oleuropein aglyconeIBA
01/2019
1oleocanthalIBA
01/2019
1OilsIBA
01/2019
1Toll-Like Receptors (Toll-Like Receptor)IBA
08/2012
1Lipoxygenase (Lipoxygenase-1)IBA
01/2007
1hydroperoxide isomerase (allene oxide cyclase)IBA
01/2007
1jasmonic acid (jasmonate)IBA
01/2007
1EnzymesIBA
01/2007
113-hydroperoxylinolenic acidIBA
01/2002

Therapy/Procedure

1Mediterranean Diet
07/2019